Gingerbread Cookies with Rum Butter Glaze
Gingerbread Cookies with Rum Butter Glaze
Soft gingerbread cookies with a rum butter glaze. Treats for a winter day. If you don't have a Springerle rolling pin https://goo.gl/3MDuTA, you can use a regular cookie cutter to make these tasty cookies. Glaze with rum and butter for a festive taste. Use lemon juice instead of rum for a non-alcoholic glaze.
Nibble these tasty delights as you ponder your sense of self while reading David Amerland's Sunday Read: Mind https://goo.gl/X3g4Vr. Many interesting links to follow in this thoughtful read.
Recipe: https://goo.gl/hhEqet
https://www.epicurious.com/recipes/food/views/soft-gingerbread-tiles-with-rum-butter-glaze
Soft gingerbread cookies with a rum butter glaze. Treats for a winter day. If you don't have a Springerle rolling pin https://goo.gl/3MDuTA, you can use a regular cookie cutter to make these tasty cookies. Glaze with rum and butter for a festive taste. Use lemon juice instead of rum for a non-alcoholic glaze.
Nibble these tasty delights as you ponder your sense of self while reading David Amerland's Sunday Read: Mind https://goo.gl/X3g4Vr. Many interesting links to follow in this thoughtful read.
Recipe: https://goo.gl/hhEqet
https://www.epicurious.com/recipes/food/views/soft-gingerbread-tiles-with-rum-butter-glaze
Awesome choice Zara Altair
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